« | Main | Rating the Scrooges »

November 27, 2007

Comments

AmyAmy

I looooooooooove lefse. My grandmother always made it, and when she died, my dad took over. He's an expert lefse roller-outer.

Butter, white sugar, and CINNAMON. That's the best way to eat lefse. Hot off the griddle.

Mel

Psht, everyone knows lefse is supposed to be eaten with butter and sugar. Crazy cheeseheads.

The comments to this entry are closed.

My Photo

Disclaimer

  • WoolGatherer claims no rights to the images of models posted on this blog. If the owner(s) of the respective images do not wish for their work to be displayed on this site, the photos will be removed upon emailed request.

    All opinions expressed on this blog, no matter how ridiculous or perverse, are solely those of the author.